L'Auberge des Avenières

Description

The restaurant offers a menu featuring popular regional specialities such as frogs’ legs, prepared according to traditional recipes. Every day, a daily special is available, offering seasonal home-cooked food tailored to the season’s bounty.

Guests will also enjoy the starter buffet, featuring a selection of around 10 dishes: fresh vegetables, mixed salads and cold meats.

The restaurant strives to cater to all guests, offering vegetarian options such as the Saint-Marcellin salad or cheese ravioli, ensuring everyone can enjoy a delicious meal.

Located near the ViaRhôna cycle route, the Auberge des Avenières holds the ‘Accueil Vélo’ accreditation, guaranteeing services and facilities tailored to cycle tourists and cyclists. A locked, secure bike storage room with CCTV is available, and there are charging facilities for electric bikes.

Thanks to its spaciousness and friendly atmosphere, the Auberge des Avenières is particularly well-suited to family meals, as well as hosting events such as family gatherings, club dinners, and business lunches or dinners.